Burma Burma Restaurant & Tea Room

We visited Burma Burma in the evening. the place is 10/10...

We visited Burma Burma in the evening. the place is 10/10 when it comes to ambience and services. We tried a few dishes there from their special thingyan menu. The dish we liked most is their lotus stem chips and samosa soup it is a must try. The Bao were okk okk bubble tea and the drinks are average. Mohinga rice bowl is a 20/10 from their festive menu.

Had an excellent dining experience at Burma Burma. The...

Had an excellent dining experience at Burma Burma. The hospitality of the staff was truly commendable. They were welcoming, polite, and very accommodating throughout the meal. Their attention to detail, especially while suggesting Jain friendly options, made the experience even more enjoyable and comfortable. The Jain dishes were absolutely delightful, offering the perfect balance of health and taste. The food was fresh, aromatic, and packed with unique flavours while still feeling light and wholesome. It’s a wonderful place for those who enjoy quality vegetarian cuisine with a calm ambience and consistently great service.

Burma Burma’s Powai outpost brings the highly celebrated...

Burma Burma’s Powai outpost brings the highly celebrated flavors of Myanmar directly to Mumbai's bustling suburbs, maintaining the brand's reputation for exceptional 100% vegetarian fare. The restaurant beautifully captures the essence of Burmese culture through a vibrant, lively atmosphere that includes lovely outdoor seating, making it an ideal spot for both casual lunches and special dinners. An Authentic Culinary Experience The menu at the Powai branch is a brilliant showcase of Burma Burma's award-winning flavors, turning plant-based dining into a true adventure. Their signature Samosa Soup, a tangy and spicy broth featuring a crisp miniature samosa, is an outstanding way to start the meal and continues to be a crowd favorite. Another unmissable starter is the Steamed Buns filled with brown onion and roasted chili, offering a fluffy texture that is delightfully light on the stomach yet packed with incredible flavor. For the main course, the quintessential Oh No Khowsuey—noodles served in a comforting, rich coconut milk gravy with an array of garnishes—remains the star of the show. Outstanding Vibe and Service One of the standout features of the Powai location is the fantastic balance between its modern, vibrant ambiance and authentic culinary roots. To complement the meal, their selection of refreshing beverages, particularly the Burmese Blossom cooler and their unique bubble teas, are highly recommended. Due to the restaurant's immense popularity and exceptional quality, waiting times can stretch up to 40 minutes on weekends since they do not take reservations during peak hours. However, the flawless execution of dishes, the friendly service, and the memorable ambiance make the wait entirely worth it.